Chia seeds Black

Both chia and flax are approximately one third fat, and both have a high ratio of omega 3 to omega 6 fatty acids.

Chia is high in protein for a grain/seed, usually falling somewhere within the 15-25% range. 

The mucilaginous fibre of both flax and chia is helpful in preventing a build up of sand in the gut of horses.

Vitamins found in Chia include:

• Calcium
• Phosphorous
• Potassium
• Manganese
• Copper
• Zinc 
• B vitamins
  

Chia is high in antioxidants, higher than flax. As well as being nutritionally beneficial these antioxidants protect chia from going rancid and provide it with a long shelf life.

Once ground however, chia seed, because of its higher antioxidant content, has a longer shelf life than ground flaxseed which ideally is fed freshly ground [see below for further information on preparation and digestibility].

Despite being more highly antioxidant than flax, chia does not have a higher anti-inflammatory rating than flax. They are both categorised as Strongly Anti-inflammatory, with flax receiving a higher rating (the rating takes into account the overall effect of a number of nutritional factors, including fatty acids and antioxidants).

Available in 1kg and 5kg. * Please note 5kg is by special order and delivery time will be approximately 10 working days.